We did it! The band took on the challenge of making delicious slow cooked BBQ ourselves and succeeded with flying colors!
This was a great team effort. Thank you to everyone who came out and helped sell, cook, chop, bake, scoop, deliver, set-up and clean-up. We needed every one of you!
An especially BIG THANK YOU to our alumni dad, Bruce Ash. He helped guide us all the way through this new adventure to a successful fundraiser.
We sold 577 delicious plates of tender mouth watering BBQ! The community response was so large that we sold out early!
We made over $4000 profit for the Band’s General Fund! That is the most profit in years, and is due to the lower plate costs from cooking the meal ourselves,
The reviews coming back from our customers have been FABULOUS!
We have a good foundation for an even bigger sale next time. Please sign up early to be a part of the BBQ Team this Fall.
We all benefit from this fun fundraiser.
Thank you again,
The BBQ Committee
